Simple Breakfast

This morning I decided to have simple meal of some Avocado toast. It’s quick, easy, and so delicious. I enjoy simple meals like this in the morning since I’m not a morning person. The only “cooking” you have to do is toasting the bread. I do a couple different variations on this Avocado toast. I’ll give some alternative additions at the bottom of this post. For today though I stuck two pieces of bread of my choice int he toaster. While that was going I cut an avocado in half, cut it up in the shell, and squeezed some lime juice over it and let it sit. I the sliced some green onion on the bias. It’s prettier cut on the bias. After the toast was ready I scooped half the avocado on each piece and chopped and spread it on the toast. I then sprinkled some black pepper, the green onions, and some crushed red pepper on top. I cut each piece into two triangles. I always cut my toast and sandwiches in half like this. Then I enjoyed my delicious meal. You can add more or less of each ingredient. It just depends on what you like. Let me know if you give this a try and what you think. Do you like other combo’s of Avocado toast? I love trying new recipes!

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Here’s some other combo’s I like.

1: Avocado, red onion, lime juice, black pepper, and crushed red pepper (not a big difference there)

2: Avocado, lime juice, black olives, green onion or red onion, Black pepper, and some basil leaves

3: Avocado, lime juice, diced tomato (with no seeds), minced rosemary, minced garlic, and black pepper

4: Avocado, lime juice, crushed red pepper, arugula, and reduced balsamic vinegar drizzled over top.

I hope you enjoy one of these! Follow me on social media if you would like.

Instagram: http://www.instagram.com/grow.eat.create.love

Twitter: http://www.twitter.com/groweatcre8love

Much love!!!

-Jason-

 

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Kalanchoe pinnata

Family: Crassulaceae (Krass-yoo-LAY-see-ee)

Genus: Kalanchoe (kal-un-KOH-ee)

Species pinnata (pin-NAY-tuh)

Light: Sun to light shade

Water: Let dry between watering

 

Kalanchoe pinnata is a very easy plant to grow. You can propagate from cuttings or small plantlets that grow on the edge of leaves. Just lay a leaf on some moist soil and press the leaf into the soil. The whole bottom of the leaf should be in contact with the soil. Keep the soil moist and you will see little plantlets form on the edge of the leaf. They grow rapidly from these plantlets. I usually let them get a couple inches tall then separate. Kalanchoe pinnata also has health benefits. I haven’t tested any of these uses myself and I’m not responsible for any side effects. Everything with benefits also has side effects. There’s several things Kalanchoe pinnata can help with. Some of the things it helps with is kidney stones, wounds, inflammation, high blood pressure, and several other things.

 

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These are two I grew from plantlets on the side of leaves of my main plant. They were only a 1/2 inch tall in May when I placed them on soil. You can see how fast they have grown in just 3 month’s. If you have any more info let me know in a comment!

 

Much love!!!

-Jason-